Diverticular Disease: Vegetarians
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Diverticular Disease, Diverticulitis & Vegetarian Diet
Information on Diverticular Disease, Diverticulitis, Constipation, Irritable Bowel & Vegetarians

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Diverticular Disease, Diverticulitis and Vegetarians

Diverticular disease affects the colon and symptoms include lower abdominal pain and disturbed bowel habit. It occurs often in western countries where fiber-intake is low. One study found diverticular disease to be less frequent in vegetarians, with 12% of vegetarians studied having diverticular disease compared with 33% of non-vegetarians. This is thought to be due to the increased fibre of vegetarian diets.

Vegetarian Diets Higher in Fiber

The high fiber content of vegetarian diets has also been linked with decreased incidence of constipation, appendicitis, irritable bowel syndrome, haemorrhoids and varicose veins.

Sources include:

Dickerson, J & Davies, J. (1986) Consequences for health of a vegetarian diet. Postdoctoral thesis, University of Surrey.

Gear, J S et al. (1979) Symptomless diverticular disease and intake of dietary fibre. The Lancet v.1 p.511-14.

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Vegetarianism is a healthy option and vegetarian diets can be perfectly healthy eating plans but care should be taken to ensure optimum nutrition. So, whether following an ovo-lacto or other type of vegetarian food plan, or vegan diet, for a healthy body and weight make it a balanced eating plan and take regular exercise. Always consult a doctor before beginning a weight loss diet or new fitness routine.
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